Bad MedicineWho's Who
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American psychologist best known for his controversial maternal-separation, dependency needs, and social isolation experiments on rhesus monkeys, which manifested the importance of caregiving and companionship to social and cognitive development. He conducted most of his research at the University of Wisconsin–Madison, where humanistic psychologist Abraham Maslow worked with him forContinue Reading

The ScienceWho's Who
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Results are displayed in a computed author sort order. Results by year timeline is unavailable EXPERIMENTAL PHENYLKETONURIA IN INFANT MONKEYS.WAISMAN HA, HARLOW HF.Science. 1965 Feb 12;147(3659):685-95. doi: 10.1126/science.147.3659.685.PMID: 142420162CiteShare  The development of infant monkeys fed low phenylalanine diets.Kerr GR, Chamove AS, Harlow HF, Waisman HA.Pediatr Res. 1969 Jul;3(4):305-12. doi: 10.1203/00006450-196907000-00006.PMID: 4979929 No abstract available.3CiteShare  PhenylketonuriaContinue Reading

The ScienceWho's Who
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Results are displayed in a computed author sort order. Results by year timeline is unavailable EXPERIMENTAL PHENYLKETONURIA IN INFANT MONKEYS. WAISMAN HA, HARLOW HF.Science. 1965 Feb 12;147(3659):685-95. doi: 10.1126/science.147.3659.685.PMID: 142420162CiteShare  Phenylketonuria in rats: reversibility of behavorial deficit. Polidora VJ, Cunningham RF, Waisman HA.Science. 1966 Jan 14;151(3707):219-21. doi: 10.1126/science.151.3707.219.PMID: 177463403CiteShare  Phenylalanine: Transplacental centrations inContinue Reading

AspartameHistoryWho's Who
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G.D. Searle approached Dr. Harry Waisman, Biochemist, Professor of Pediatrics, Director of the University of Wisconsin’s Joseph P. Kennedy Jr. Memorial Laboratory of Mental Retardation Research and a respected expert in phenylalanine toxicity, to conduct a study of the effects of aspartame on primates. Seven infant monkeys were given aspartameContinue Reading

AspartameHealth ProblemsThe Science
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Simple Summary Aspartame is an artificial sweetener used in foods and beverages worldwide to prevent increasing obesity and diabetes mellitus, acting as a tool to help the control of caloric intake. However, its chronic intake is controversial since it has been linked to some adverse effects including oxidative stress, inflammation,Continue Reading

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The genetic and racial health or ‘purity’ of the Volk was as integral and inseparable a part of the scheme for eastern conquest as the destruction of Bolshevism, the desire for Lebensraum or the drive for raw materials, a master thread in a closely woven comprehensively Germanic ‘system’. At theContinue Reading

AspartameBad FoodCattleFood & The LawHistoryWho's Who
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https://livehealthybewell.com/podcast/jim-turner-exposes-horrific-dangers-and-corrupt-approvals-of-aspartame-and-other-products-episode-22/ Transcript Hi, this is Jeffrey Smith and welcome to my podcast, Live Healthy, Be Well. Today I’m playing you the audio version of a Facebook live I just did with Jim Turner. Jim was the first Nader Raider. He’s a bestselling author, he’s an attorney and he’s been aContinue Reading

Bad MedicineWho's Who
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The Calorie Control Council, established in 1966, is self-described as an international association representing the low- and reduced-calorie food and beverage industry. Other sites lead a reader to believe they are some kind of highfalutin kneecapping thugs. Calorie Control Council (CCC) – key facts – U.S. Right to KnowContinue Reading

AspartameHealth ProblemsThe Science
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https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8042911/ Abstract Background Aspartame is one of the world’s most widely used artificial sweeteners and is an ingredient in more than 5000 food products globally. A particularly important use is in low-calorie beverages consumed by children and pregnant women. The Ramazzini Institute (RI) reported in 2006 and 2007 that aspartameContinue Reading