Flacherie (and a ridiculous history of Bt development…roundabout)
History of Bt Development as told in New Innovative Pesticides: An Evaluation of Incentives and Disincentives for Commercial Development by Industry, Stanford Research Institute (Final Report dated September 1977, Prepared for Economic Analysis Branch Criteria and Evaluation Division Office of Pesti
Bacillus thuringiensis: the James Bond of biological pest control
In the microscopic world of bacteria, Bacillus thuringiensis (Bt), a gram-positive, soil-dwelling microbe is the go-to secret agent for farmers and gardeners worldwide, thanks to its uncanny ability to produce crystal-clear killers. From Silkworms to Superbugs Our story begins in 1902 when Japanese
The NACHT domain consists of seven distinct conserved motifs, including the ATP/GTPase specific P-loop, the Mg2+-binding site (Walker A and B motifs, respectively) and five more specific motifs
The NACHT domain is an evolutionarily conserved protein domain. This NTPase domain is found in apoptosis proteins as well as those involved in MHC transcription. Its name reflects some of the proteins that contain it: NAIP (NLP family
The enzyme juvenile hormone esterase catalyzes the hydrolysis of juvenile hormone
The enzyme juvenile hormone esterase (EC 3.1.1.59, systematic name methyl-(2E,6E,10R)-10,11-epoxy-3,7,11-trimethyltrideca-2,6-dienoate acylhydrolase, JH esterase) catalyzes the hydrolysis of juvenile hormone: Nomenclature and function This enzyme belongs
The conjugate (10S,11S) JH diol phosphate is the product of a two-step enzymatic process: conversion of JH to JH diol and then addition of a phosphate group to C10
The conjugate (10S,11S) JH diol phosphate is the product of a two-step enzymatic process: conversion of JH to JH diol and then addition of a phosphate group to C10. The enzyme responsible for the phosphorylation of JH diol is JH diol kinase (JHDK), which was first characterized from the Mal
Vitellogenin is a precursor of egg yolk that transports protein and some lipid from the liver through the blood to the growing oocytes where it becomes part of the yolk. Normally, it is only found in the blood or hemolymph of females…
Vitellogenin (VTG or less popularly known as VG) (from Latin vitellus, yolk, and genero, I produce) is a precursor of egg yolk that transports protein and some lipid from the liver through the blood to the growing oocytes where it becomes part of the yolk. Normally, it is only found in the blo
Fibroin is an insoluble protein present in silk produced by numerous insects
Fibroin is an insoluble protein present in silk produced by numerous insects, such as the larvae of Bombyx mori, and other moth genera such as Antheraea, Cricula, Samia and Gonometa. Silk in its raw state consists of two main proteins, seri
Sericin is a protein created by Bombyx mori (silkworms) in the production of silk
Silk is a fibre produced by the silkworm in production of its cocoon. It consists mainly of two proteins, fibroin and sericin. Silk consists of 70â80% fibroin and 20â30% sericin; fibroin being the structural center of the silk, and sericin being the gum coating the fibres and allo
Peptidoglycan or murein is a unique large macromolecule, a polysaccharide, consisting of sugars and amino acids that forms a mesh-like peptidoglycan layer outside the plasma membrane
Not to be confused with glycopeptide, proteoglycan, or glycoprotein Peptidoglycan or murein is a unique large macromolecule, a polysaccharide, consisting of sugars and amino acids that forms a mesh-like peptidoglycan layer outside the plasm
Gu: The Venomous Vortex of Ancient Chinese Sorcery
Here is another that may make your skin crawl and your blood run cold! Welcome to the world of Gu, the sinister sorcery that turns creepy crawlies into catastrophic curses! Picture, if you dare, a jar teeming with nature’s most venomous vermin – centipedes, snakes, and scorpions, oh my!

